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Grains

Wheat

Wheat

Wheat is one of the most important cereal crops in the world. It is widely grown fourth cereal and among top ten crop plants in the world. Wheat was mainly cultivated and used for human food supply in the last century but nowadays it is significantly grown as animal feed, malt products and human food respectively.

Rice

Rice

Our rice has a unique taste and aroma that speaks volumes about its purity, quality, exquisite taste, and refreshing aroma. We utilize the best processing techniques in cultivating pesticide-free organic rice to produce healthy, nutritious rice types for healthy people. Our rice is well recognized in the global market for its excellent nutritional content, as it is hygienically prepared and packed according to industry standards.

Soya Beans

Soya Beans

Our skilled farmers have the necessary knowledge of the processes involved in the production and storage of Soybean Seeds in order to obtain healthy, contamination-free seeds. These seeds tested against a variety of quality standards under the supervision of experienced professionals. If you are looking for excellent soybeans seeds, you can rely on us.

Maize

Maize

Corn is one of the most popular crops for the vegetable garden. Generally speaking, corn takes a large amount of room, water, sunlight, and nutrients compared to other home garden crops, but the rewards can be sweet. We offer superior corn seeds of the highest quality for culinary preparations such as soups, salads, healthy meals, fast food, and more.

Millet

Millet

It has nutritional and easily digested grains available, and it is rich in starch, making it an excellent high-energy meal. It is rich in amino acids and used as food for humans and animals. Our production process is carried out in a hygienic environment in order to provide the highest quality of product.

Sorghum

Sorghum

Sorghum is a genus with many species and subspecies, and there are several types of sorghum, including grain sorghums, grass sorghums (for pasture and hay), sweet sorghums (for syrups), and Broomcorn. The focus of this species page is on Sorghum bicolor ssp. bicolor, or grain sorghum.